Restaurant Progress Menu (Update 2025)
Welcome to Restaurant Progress, a vibrant New American bar located in the heart of Phoenix, Arizona. This culinary gem offers a thoughtfully curated menu that emphasizes seasonal ingredients and innovative combinations. From the delightful multi-course chef's choice to specialized vegetarian options, every dish is crafted to provide a memorable experience for all diners.
The drink lineup is equally impressive, featuring creative cocktails like the Stay With Me and Aren't You Glad, as well as carefully selected wines and sparkling choices. Regular patrons rave about the rich flavors and unique presentations, making it evident that each visit delivers something special.
Atmosphere plays a key role at Restaurant Progress, where intimate settings pair seamlessly with warm service to create a welcoming experience. Whether for a romantic dinner or a celebratory gathering, the restaurant invites you to savor culinary excellence like never before.
Cocktails
Para Ti
Mezcal. Elderflower. Fresh citrus. House simple. Salt
Stay With Me
White rum. Calvados, cherry spice. Lime. Soda
Aren't You Glad
Bourbon. Amaro. Vicario. Lemon ginger. Egg white
1919
Gin. Campari. House white vermouth. Absinthe mist
Seven O'clock In The Day
Cognac. Rye. House sweet vermouth. Benedictine. Bay leaf
Mockingbird
Cava Brut Nature
Vinyes singulars... Cava, spain...Nv
Brut Rosé
Faire la fête...Cremant de limoux, france...Nv
Bubbles
Rosé
Gamay
Mary taylor... Loire, france...2018
Melon De Bourgogne
Domaine pierre luneau-papin “la grange”... Muscadet, france...2016
Erbaluce
Cieck ... Piedmont, italy...2017
Grüner Veltliner
Stift göttweig "messwein"...Kremstal, austria... 2016
Insolia
Monte olimpo...Sicily, italy...2017
Chardonnay
Tyler...Santa barbara, ca...2017
White
Red
Pinot Nero
Cantina valle isarco... Trentino alto adige, italy...2016
Cabernet Franc
Le petit st vincent...Saumur champigny, france... 2017
Tempranillo
Alfredo maestro “viña almate"...Castilla y león, spain...2017
Garnacha, Monastrell
La atalaya del camino... Castilla la mancha, spain. 2016
Coors Banquet
Estrella Damn
Wren House
"Big spill pils”16oz.
Basque Cider Arratzain
750ml
Beer
Libations
Douro Spritz
White port, tonic, orange bitters. Lemon. Castelvetrano olive
When In Rome
Italian vermouth. Lambrusco. Lime. Pomegranate. Orange granita
For Peat's Sake
Gin. White rum. Green chartreuse. Lime. Sherry honey. Pea. Tendrils. Yellow chartreuse rinse
Up In Smoke
Mezcal. Curry carrot shrub. Amaro blend. Lemon. Mint. Pickled pepper. Smoked sea salt
New York Sour
Bourbon. Ruby port. Lemon. Spiced cranberry bitters. Egg white
French Butter
Cheese
Noble Sourdough
Others
Daily Crudo
Orange. Radish. Toasted garlic. Pepitas. Fennel
Arcadia Meat Market Beef Tartare
Mustard. Sherry. Honey. Shallot. Caper.grana padana. Sesame cracker
Tempura Fried Squash Blossom
Goat cheese. Lemon. Chive.each
Little Gem
Lemon garlic vinaigrette. Pistachio. Shallot. Radish. Grana padana
Fresh Burrata
Calabrian chilli marmalade. Fried green tomatoes. Mint
Steamed Mussels
Chorizo. Confit garlic. Melted tomato. Lemon. Parsley, grilled sourdough
House Made Kabocha Squash Tortelli
Brown butter. Pepitas. Grana padana. Sage. Saba
Arcadia Meat Market Crispy Pork Belly
Soy honey glaze. Slaw, grilled bok choy. Sesame
The Rp Cheeseburger
Celery salt slaw. Tomato. Monterey jack. Frites. Truffle ketchup
Grilled Grass Fed Bavette
Chimichurri. Green onion. Horseradish. Serrano. Parsley
Charred Spanish Octopus
Cured chorizo. Sofrito. Fingerlings. Paprika. Charred lemon
Two Wash Ranch Roast Chicken
Date purée. Cipollini. Lemon. Herbs.